4 CHICKEN KEBABS
Our chicken kebabs at Colleran’s Butchers see juicy chunks of chicken breast, peppers and onions put onto a skewer for a meal that is simple in creation but big on taste. And if we don’t have the weather for a barbecue, then don’t worry because our chicken kebabs taste just as good when cooked in the oven. Once cooked, add a dash of salt and serve with garlic dip. Yum!
Tandoori, Lemon & Garlic, Greek Passion, Argentinia Fire, Tex-Mex